Happy Year of the Snake! Recipes #4. Fat-Free Vegan Chicken “Firecracker” Spicy Rolls

100_4880Here is where the fat-free vegan Chinese theme and my experiments with green jackfruit intersect. Really, I wanted to see what would happen if I baked eggroll wrappers with no fat. I discovered that they are delicious and crispy, and the resulting rolls make excellent appies or lunchbox nibbles.
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